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Conference background

Restaurateur Summit 2008 is the annual F&B operation and management conference where the world’s restaurateurs, F&B directors, restaurant managers, chief chefs and institutions meet, develop future business dealings, discuss important questions, and raise critical issues by carefully understanding the industry. Air Max 90 Ultra Moire

Who will attend

  • Restaurateurs, F&B directors, restaurant managers, training managers, chief chefs and HR managers from the chain hotels and restaurants,R&D, marketing and sales managers from food seasonings and ingredients, kitchen utensils, cutlery, and alcoholic and non-alcoholic beverage suppliers, and comprehensive food solution restaurant design solution providers,Industry experts, senior officia

Why you need to attend

  • 1. Develop business-building strategies
  • 2. Enhance brand positioning or re-positioning
  • 3. Refine marketing plans
  • 4. Improve profits and maintain profitable
  • 5. Improve quality of staff
  • 6. Find the best direction for enterprise development
  • 7. Explore , develop , keep new customers

Sponsors

Supporters

Package Plan

RMB 1500 (or US$ 220) per person, includes all seminar sessions, comprehensive documentation, 5-star hotel luncheons and tea breaks etc. Please note that accommodation is NOT included. RMB 1000(USD$150) for special early bird (Registration with payment before November 7 to save RMB500!) Group Discount: For four or more delegates from the same company, the fourth person will get a free registration.


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