eve Conference Variant Block

  • September.22 (Tuesday)
  • 08:00-09:00 Registration and Coffee Break
  • 09:00-09:05 Welcome speech by Ringier representative
  • 09:05-09:50 Dr. Mason Wang,Director, China Research Center of Unilever
  • Topic:The Active Components and Functions Research for Puerarin
  • 09:50-10:35 Dr. Xiaojie Liu, Nutrition Support, Wahaha R&D Center
  • Topic: Lutein improves People’s Eyesight
  • 10:35--11:05 Coffee Break
  • 11:05--11:45 Mr. Steven Tung, Greater China Sales Manager, Cargill Health and NutritionTopic:Take Care of yourself from the Heart
  • 11:45--12:30 Dr. William Chang, General Manager, Lytone Enterprise INC
  • Topic: Mechanism and Application of a Functional Peptide that could modify Serum Acidity
  • 12:30--13:30 Luncheon
  • 13:30--14:15 Prof. Zonglian Jin,Director,Center of Functional Inspection of Health Food, Beijing Union University
  • Topic: Analysis of Laws and Regulations for China Functional Food
  • 14:15--14:55 Ms. Julia Ji, Regional Regulatory and Health Affairs Manager, Chairperson of Scientific Regulatory Affairs Centre, Cerebos Pacific Limit
  • Topic:International Overview of Functional Food Definition and Regulation” in EU, USA, South East Asia (SEA), Australia- New Zealand & Japan
  • 14:55--15:35 Coffee Break + Speed Networking
  • 15:35--16:15 Ms. Peizhen Jiang, Functional Food Expert, SFDA; Chief Doctor Shanghai Center for Disease Control & Prevention
  • Topic: China's Legal Approval System for Functional Foods
  • 16:15--17:00 Dr. Dong Li, Chief Engineer, Deputy Director, Beijing Research Institute for Nutritional Resources
  • Topic: Brief Introduction of The Regulation for Food Nutrition Labeling in China
  • 17:00--18:00 Panel discussion: The Legal Status of China’s Functional Health Foods
  • Moderator: Prof. Zonglian Jin
  • Panelists: Prof. Youzong Fang, Dr. Dong Li, Ms. Peizheng Jiang, Ms. Julia Ji
  • 18:00 End of First Day
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  • September.23 (Wednesday)
  • 08:00-09:00 Registration and Coffee Break
  • 09:00-09:30 Ms. Rita Yang, Senior Nutrition Technical Development Engineer, Roquette North AsiaTopic: A Sustainable Quality Vegetable Protein: Nutralys?
  • 09:30-10:15 Mr. Steven Tung,Greater China Sales Manager, Cargill Health and Nutrition
  • Topic: Zerose Erythritol with Endless Possibilities
  • 10:15-10:40 Coffee Break
  • 10:40-11:20 Mr. Peter Liu,Marketing Development Manager,Functional Food Marketing Group of DSM Nutritional Products
  • Topic: Metabolic Health Solutions from DSM
  • 11:20-12:00 Mr. Romann Xu, Applications Senior Scientist,Dow Chemical (China) Investment Co .Ltd
  • Topic: Amberchrom and adsorbent in plant extract separation and purification
  • 12:00-13:00 Luncheon
  • 13:00-13:45 Mr. Jing Zhang,Chief Representative, Mintel China
  • Topic:Trends and opportunities of functional food using natural ingredients in Asian markets
  • 13:45-14:30 Mr. Jian Tang, R&D Manager, Infinitus (China) Company Ltd
  • Topic: The Application of Fungi Polysaccharide in Functional Foods
  • 14:30-15:00 Coffee Break
  • 15:00-17:00 Liaoning Fuxin Functional Food Park Investment Forum – Constructing Functional Food Park and upgrading industries development
  • Moderator: Mr.Liu Wenqi, Director of Fuxin Development and Reform Commission
  • Updated on Sep.11, 2009. To be finalized

Package Plan

  • USD$430 per person, includes all seminar sessions, comprehensive documentation, 5-star hotel luncheons and tea breaks etc. Please be noted that accommodation is NOT included.
  • Early Bird Discount: register before Aug.22, will save USD60! Group Discount:
  • For 4 or more delegates from the same company, the fourth person will get a free registration.

eve Conference Contact Block

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