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Health consciousness is increasing with growing access to media, including social media, in the region. Awareness of how personal health is impacted by food consumption is rising, even as many more consumers are being exposed to new diets and foods as a result of changes in lifestyles and improved disposable incomes. womens nike shoes

Who will attend

Worldwide food scientists/technologists, nutritionists, dietitians, researchers and business leaders, decision makers, chief engineers of R&D, principal managers, purchasing agents, as well as officials, lawyers and representatives from:
- Manufacturers of Food and Beverages;
- Manufacturers of Functional Food / Nutraceuticals;
- Suppliers of Ingredients and Raw Materials
- Supplier

Why you need to attend

- Develop knowledge on food safety and quality parameters

- Get insight into regional food safety strategies; Increase transparency and understanding regarding food safety and quality control systems

- Get updated on industry issues and trends

- Learn about developed technology and innovation

- Meet manufacturers, suppliers & specialists from Asia and around the world

- Develop communication networ

Sponsors

Supporters

Package Plan

Registration before 31/12/2011: USD 440
Registration after 31/12/2011: USD 540


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Functional Food conference by Ringier brought the results of fundamental and applied research into functional foods and their development and commercialization in food products.

---- Dr. Liu Xinqi, COFCO Nutrition and Health Research Institute

This conference features leading researchers and industry representatives who present the trends, the tribulations and the developments in foods for health and wellness. I hope more and more experts in industry will join as well as for a networking event to meet them.
----Mr. Jian Wu, Nisshin OilliO

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