eve Conference Variant Block
- New challenges to and new strategy and policy by China Government for food safety management
- Application of toxicology analysis system on food additives and pesticides
- Safety management of food functional ingredients and additives R&D
- The use of microbiology control technology to prevent food decay
- Intelligent and automation trend in international food processing equipment
- Advanced packaging technology for safer food to consumers
- Freezing technology to improve food quality and security
- Organic food- safer food with large market in EU
- Safe supply chain to guarantee the product security
- Crisis management and planning to survive and compete in global food industry
- Food sanitation and safety management by restaurateurs
- International perspectives on food safety management
- Industry session: Safety management of Agricultural product, Dairy product and Meat & Poultry
- Industry session: Safety management of Hygienical & Functional Food and Beverage
- Industry session: Safety management of Deep-frozen and Instant Food
Package Plan
USD370 per person inclusive of all sessions in the two-day conference, comprehensive documentation package, 5-star hotel luncheons and tea breaks. Please note that accommodation is NOT included. Group discount: four or more delegates from the same company enjoy 1 complementary registration
