Section 1: Policies and Trends

• “12th Five-Year” Support Policies for the Beverage Industry
• ChinaBeverage Industry Quality Control Standards and Regulations

Section 2: Non-alcoholic Beverage

• Plant Extracts in Functional Fruit and Vegetable Juice Drinks
• Flavour Water Beverage Diversification
• Cleaner Production and Marc Comprehensive Utilization in Fruit Juice Industry
• UV Sterilization Technology in the Production of Bottled Water
• Non-alcoholic Beverage Packaging Labels Safety Standards
• Non-alcoholic Beverages Packaging Processing Aids and Safety

Section 3: Alcoholic Beverage

• The Auxiliary Raw Material in Beer Processing
• R&D Additives in Wine
• Sterile Canned Technology of Alcoholic Beverages
•  New Beer Brewing Technology
• Alcohol Packaging Label Safety Standards
• PET Bottle Development Status